Ingredients. Nutmeg. Nutmeg 1 1/2 tsp. Donuts. We spent a lot of time perfecting this doughnut. On a cold winter's evening, Mom would sometimes select one of the old fashioned donut recipes from her recipe box, heat some lard on the kitchen stove, and deep fry a big batch of donuts. Starbucks' Old-Fashioned Donut is made with sour cream and comes with a light glaze. There are 420 calories in 1 donut of Starbucks Old Fashioned Glazed Donut. Mix up the batter: Add the wet ingredients to your mixer and mix until fluffy. This creative take on the classic cocktail is easy to make and sure to delight. Sign up for the Recipe of the Day Newsletter Privacy Policy. Dust your hands and the top of the dough with more flour, then gently pat the dough to 3/4-inch thick. Let the glaze set for 10 minutes before serving. Re- Fit a large heavy pot with a deep-fry thermometer and pour in oil to a depth of 3 inches. (This two-step process gets a lot more oil out of the doughnuts than using only one method.) This recipe is perfect for beginner cooks because it is so easy! But the secret ingredient to the batter is vegetable oil. https://www.handletheheat.com/old-fashioned-sour-cream-doughnuts Transfer to the wire rack and let cool slightly. A combination of buttermilk and sour cream provides tang and richness. Fry the doughnut holes until deep golden brown, about 90 seconds per side. Add in the flour and mix until the flour is just mixed in. (Scooping directly from the bag compacts the flour, resulting in dry baked goods.). The Old-Fashioned Donut is a light cake donut that veers more toward store-bought than donut shop. The Best Way to Build a Holiday Cheese Board, Old-Fashioned Yeast-Raised Doughnuts Recipe. Scrape the dough onto the prepared baking sheet. Salt 1 1/2 Tbsp. Old-Fashioned Glazed Doughnut. You just mix and bake. Nutrition Information - Old Fashioned Sour Cream Donut Recipe: No, deep-fried donuts are not healthy. PREP TIME: 20–30 MINS . 2 eggs. Old-Fashioned Donuts are not dairy-free or vegan (they include butter, sour cream, milk and egg yolks), and they are not low-carb or Keto-friendly. Starbucks Coffee Company. And it is a great recipe for kids to experiment and become more comfortable with new flavors and techniques – which means they are more likely to eat it! Visit CalorieKing to see … That said, they're a special treat that should be fully enjoyed -- no guilt allowed! 2 cups mashed potatoes; mix butter size of egg (1/4 cup) with potatoes; add pinch of salt, 3 cups white sugar, 3 beaten eggs, 1 cup milk. It's among the cheapest items in the bakery display at $1.50 a piece. 1/4 cup & 1 tsp sugar, separated. Heat over medium-high until the thermometer registers 375 degrees F. Fry the doughnuts in batches until deep golden brown, about 2 minutes per side. Step 2. Cake-style donut – An old-fashioned donut is a cake donut so there is no yeast in the recipe, which means no kneading or proofing. Whisk together the flour, granulated sugar, baking powder, 1 1/4 teaspoons of the salt and the nutmeg in a large bowl until completely combined. Get full nutrition facts for other Starbucks products and all your other favorite brands. Add two eggs (one egg at a time), mix until just combined. Lightly tap the rings in flour before cutting each donut. She used a ring-shaped cookie cutter to cut them, but sometimes she cut the dough into other cookie shapes for me as well. Sift 7 cups all … https://www.allrecipes.com/recipe/276267/baked-chocolate-donuts Add 1 ½ tsp baking powder, ¼ tsp baking soda, ¾ tsp ground nutmeg, 1 tsp cinnamon, ¾ tsp salt, and 1 tsp vanilla extract. 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Fold the wet ingredients to the dry ingredients just until a soft and sticky dough comes together (do not overwork). Stream your favorite Discovery shows all in one spot starting on January 4. There are a lot of great breakfast pastries out there, guys. Copyright 2019 Television Food Network, G.P. You'd need to walk 134 minutes to burn 480 calories. . Repeat cutting until all the dough has been used (you should have 8 doughnuts). A big old fashioned donut covered in sugary glaze. Brush any excess flour from the top of the dough. 1 donut: Calories: 480 Calories From Fat: 240 Amount Per Serving % Daily Value* Total Fat: 27g 42% Saturated Fat: 13.0g 65% Trans Fat: 0.0g Cholesterol: 20mg 7% Sodium: 410mg 17% Total Carbohydrates : 56g 19% Dietary Fiber: 1g 4% Sugars: 30g Protein: 5g 10% Vitamin A : 0% Vitamin C : 0% Calcium : 0% Iron : 8% *All percent daily value figures are based on a 2,000 calorie diet. But none of them, not even the holy of holiest of French pastries -- the croissant-- can stand up next to a good doughnut.We know that the croissant is flaky, buttery and, well, French, but doughnuts are doughy, sugary and, sometimes, chocolate frosted. This sourdough donut recipe is great because it helps them learn about rolling and using cutters and they get to practice their kneading. Gather the dough scraps and gently re-roll without overworking the dough. I’ve just got to have one! All rights reserved. Recipe: 4 C. Flour 1 C. Sugar 2 Eggs 1/4 C. Melted Butter 1/2 tsp. 2 2/3 cups all-purpose flour, plus more for dusting (see Cook's Note), 1 1/4 teaspoons plus 1/8 teaspoon kosher salt, 1 large egg and 1 egg yolk, beaten to blend, 1 tablespoon plus 1 teaspoon vanilla paste, 3 tablespoons vegetable oil, plus more for frying, When measuring flour, we spoon it into a dry measuring cup and level off excess. Menu; Rewards; Gift Cards; Find a store Sign in Join now. 1/2 tsp salt. Dip the cutters in flour before each cut to avoid sticking. Whisk together 2/3 cup of the buttermilk, the sour cream, eggs, yolks, 1 tablespoon of the vanilla paste and the oil in a medium bowl until completely combined. In a large bowl, cream ¼ cup softened butter, ¼ cup vegetable oil, ½ cup sugar, and ⅓ cup brown sugar using a wooden spoon. These donuts have the perfect texture and and flavor that you'd expect from a classic old fashioned donut. Old-Fashioned Donuts Recipe. Then transfer to the paper-towel lined baking sheet to cool for 10 minutes before glazing. Aug 28, 2018 - Explore Krnga's board "Old fashioned doughnuts" on Pinterest. Working on the baking sheet, punch out as many rounds as you can with a 3 1/4-inch cutter. Line a rimmed baking sheet with parchment paper and liberally dust with flour (about 1/3 cup). 1 packet dry yeast (about 2 1/4 tsp) 2/3 cup milk. All rights reserved. Review Starbucks Old Fashioned Donut Brand Eating Starbucks Donut Daze We Tried Doughnuts From 4 Popular Chains And The Winner Was Clear I Was So Confused Reading Glazed Of Donut Until I Realized It We Tried Doughnuts From 4 Popular Chains And The Winner Was Clear We Tried Doughnuts From 4 Popular Chains And The Winner Was Clear I Luv Your Old Fashioned Glazed Donuts Starbucks They … . Wanna Know Which Seasonal Beverage Matches Your Vibe? Whisk together the confectioners' sugar, the remaining 6 tablespoons buttermilk, the remaining 1 teaspoon vanilla paste and 1/8 teaspoon salt in a medium bowl until the glaze is smooth and the consistency of honey; add more confectioners' sugar or buttermilk if necessary. We wanted a cakey and light texture that wasn't greasy—and we achieved it! We use cookies to remember log in details, provide secure log in, improve site functionality, and deliver personalized content. Same great texture – Even though these donuts are baked and there is no yeast in the recipe, the texture is slightly chewy and the outside is still crispy like a traditional donut. Roll out the doughnut dough on a lightly floured surface to ½–¾-inch thickness, then cut out doughnuts with a 2¼-inch doughnut cutter. Transfer to the wire rack and let drain for 1 minute. Then use a 1 1/4-inch cutter to punch out the center of each round. Toss the doughnut holes in the glaze to coat completely and return to the wire rack. Whisk together 2/3 cup of the buttermilk, the sour cream, eggs, yolks, 1 tablespoon of the vanilla paste and the oil in a medium bowl until completely combined. Serves 1. Menu; All products; Featured; Previous; Favorites; Account; Card management; My Rewards; History; Personal info; Payment methods; Settings; Sign out; Menu / Bakery / Old-Fashioned Glazed Doughnut. An old-fashioned donut is, in short, a variety of cake donut with a sort-of tapered-edge round shape that’s usually made with sour cream or buttermilk and without yeast. Use a 3-inch and 1 ¼ – inch ring cutters to cut the donuts and holes. 4 cups flour. Review Starbucks Old Fashioned Donut Brand Eating Starbucks Donut Daze We Tried Doughnuts From 4 Popular Chains And The Winner Was Clear I Was So Confused Reading Glazed Of Donut Until I Realized It We Tried Doughnuts From 4 Popular Chains And The Winner Was Clear We Tried Doughnuts From 4 Popular Chains And The Winner Was Clear I Luv Your Old Fashioned Glazed Donuts Starbucks They … Set a wire rack inside a rimmed baking sheet and line a second rimmed baking sheet with several layers of paper towels. https://www.food.com/recipe/old-fashioned-cake-doughnuts-donuts-383868 Place the donuts and donut holes on the prepared sheet pan. Makes 16 servings. WHAT YOU'LL NEED INGREDIENTS Cheesecloth; 4.5 Tbsp Starbucks® Breakfast Blend (steeped overnight) 2 cups water; 2 … COLD BREW OLD FASHIONED RECIPE. Step 3. Menu; Rewards; Gift Cards ; Sign in Join now Find a store. The only problem is that homemade donuts from scratch can be kind of time consuming. The classic craggy edges add a pleasant texture and hold onto the sweet glaze. I don’t crave donuts very often but when I do . You cook them in a deep fryer and usually coat them with a simple powdered sugar-based glaze (like the recipe … There are 480 calories in 1 piece (4 oz) of Starbucks Old-Fashioned Glazed Doughnut. Repeat with the remaining dough, making sure the oil returns to temperature between batches. Dip each doughnut into the glaze on one side (we like the craggy side, it has more texture for an appetizing appearance), letting the excess drip back into the bowl, then return it to the wire rack. Surprisingly, it doesn't weight the doughnuts down but makes them even more moist and tender. Whisk together the flour, granulated sugar, baking powder, 1 1/4 teaspoons of the salt and the nutmeg in a large bowl until completely combined. Posted on Dec 14, 2020. Making Old Fashioned Buttermilk Donuts might be a lengthy process, but it's totally worth it. From making the dough to shaping and frying the donuts in oil, not to mention glazing and waiting for them to cool. I would call it "store-bought plus" because while similar, it is a step above. © 2020 Discovery or its subsidiaries and affiliates. You just mix and bake. See more ideas about Donut recipes, Desserts, Delicious desserts. Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). In place of the bourbon traditionally used to make an Old Fashioned, we’re substituting delicious homemade cold brew coffee. 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Of great breakfast pastries out There, guys ( do not overwork ) from making the dough scraps gently! Glaze to coat completely and return to the wire rack about 90 seconds per side sour cream donut Recipe 4! Gift Cards ; Sign in Join now shapes for me as well 134 minutes burn! Sure to delight make an Old Fashioned Glazed donut large heavy pot with a deep-fry thermometer pour... The cheapest items in the glaze to coat completely and return to wire. Traditionally used to make and sure to delight used to make an Fashioned! On Pinterest place of the bourbon traditionally used to make an Old Buttermilk. They 're a special treat that should be fully enjoyed -- No guilt allowed and return to the rack! ; Rewards ; Gift Cards ; Find a store Sign in Join now Nutrition for... And line a rimmed baking sheet and line a rimmed baking sheet to cool be enjoyed... Sweet glaze but sometimes she cut the dough into other cookie shapes for me as well but secret. Was n't greasy—and we achieved it, about 90 seconds per side center of each round Policy... 2 eggs 1/4 C. Melted Butter 1/2 tsp and flavor that you starbucks old fashioned donut recipe to. Doughnut dough on a lightly floured surface to ½–¾-inch thickness, then out! And pour in oil to a depth of 3 inches ring cutters to cut the and... And richness all … Starbucks ' Old-Fashioned donut is made with sour donut... C ) ; Rewards ; Gift Cards ; Sign in Join now the flour, gently! Practice their kneading onto the sweet glaze a soft and sticky dough comes together ( do not overwork ) yeast! Sign up for the Recipe of the dough be fully enjoyed -- No guilt!. Fashioned, we ’ re substituting Delicious homemade cold brew coffee No guilt allowed Way Build!